Savoie Hexapôle (unité de production)
- 10 Rue Charles Montreuil
- 73420 Méry
Tél. +33(0) 4 79 34 39 74 – Fax. +33 (0) 4 79 35 33 69 - mail : email@example.com
SODEVA is specialized in cutting machines for cheeses dairies at fixed weight , confectioneries, frozen food, cooked meat, cakes slabs or tarts. We supply US and Canadian markets with our Canadian subsidiary based in Quebec.
All standard ultrasonic cutting machines or slicers are designed by Sodeva to cut all kinds of cheeses, fixed weight, cakes, delicatessen, pâtés and sweets as chocolate (spacing all parts), nougat, fudge, tarts pies and frozen slabs, with weight management. Packaging in line or robotization are possible for cheese cutting.
We also supply frozen breads cutting machine for sandwiches, 7000 breads cut per hour.
Manufacturer of all his cutting vibrating blades or seiving devices with ultrasounds. Our new Vibracut blade is able to cut horizontal slices and rotating in guillotine mode to cut sticks, chunks or cubes.
This unique new cutting blade 850 mm width Vibracut very interesting to precut big blocks and feed hight speed slicers !
Enjoy your visit!
- Slicing cheeses (wheel, euroblock, parsley block, cheese log…),
- Cooked meats (pates, parsley ham, foie gras, quiche, pie…),
- Cutting pastries (pie, dessert, cake, gingerbread, cookie, puff pastry…)
- Slicing confectioneries (nougat, fruit paste, caramel, almond paste, fruit candy, cereal bars, chocolate, marshmallow, ganache, brittle …)
- Servings & delis (wraps, sushis, sandwiches …),
- Frozen foods all kinds,
- Fixed weight for pre-packed, for important savings throught an accurate control of the sold product.
A wide machine range suitable to all type of products, up to the complete production line with automatic product loading and unloading at fixed weight. All shapes could be done like, fixed weight goal matched !: