Savoie Hexapôle (unité de production) - 10 Rue Charles Montreuil - 73420 Méry
SODEVA designs industrial multi-format cutting machines for round cheese wheels rectangular blocks cheese loaves and customer-specific formats.
Our patented side-belt system automatically centres and securely holds each cheese throughout the complete cutting process. The product remains stable from the first cut to the last without deformation or damage.
Different diameters lengths and shapes can be processed on the same machine platform. The side belts automatically adjust to the selected recipe and cheese format without requiring new tooling.
Depending on the application the machine can produce slices portions wedges half wheels loaves cubes sticks and other custom shapes.
SODEVA tests different blade technologies with or without ultrasound to select the most suitable cutting solution for soft semi-hard and hard cheeses.
Product trials can be performed at our showroom in person by video or during a live video conference.
The same machine platform can process round cheese wheels rectangular blocks and cheese loaves in a wide range of dimensions.
The patented side belts automatically adjust to the width height and diameter of each product. They centre and securely hold the cheese throughout the cutting process without requiring dedicated tooling for every format.
Depending on the selected recipe the machine can produce slices portions wedges half wheels quarter wheels loaves cubes sticks and other customer-specific shapes.
Vertical and horizontal cutting operations can be combined to produce several finished formats on the same machine.
Recipe-controlled settings ensure fast product changes and repeatable adjustments for every cheese type and cutting format.
SODEVA compact machines process large-format cheeses such as Comté, Abondance, Gruyère, Emmentaler, Appenzeller and Emmental.
The same machine can perform coring, divide the cheese into concentric rings or half crowns, and then cut these sections into regular portions.
Integrated weighing enables the control system to calculate the optimum cutting positions for portions from approximately 200 g, depending on the cheese format and required target weight.
This combined process improves portion consistency, reduces giveaway and makes better use of the complete cheese wheel.
SODEVA compact machines process large-format cheeses such as Comté, Abondance, Gruyère, Emmentaler, Appenzeller and Emmental.
The same machine can perform coring, divide the cheese into concentric rings or half crowns, and then cut these sections into regular portions.
Integrated weighing enables the control system to calculate the optimum cutting positions for portions from approximately 200 g, depending on the cheese format and required target weight.
This combined process improves portion consistency, reduces giveaway and makes better use of the complete cheese wheel.
SODEVA also designs high-speed systems for cutting cheese loaves into slices and depositing them directly onto pizzas moving underneath the machine.
Depending on the recipe the system can cut and deposit from one to six cheese slices on each pizza.
The slices are positioned automatically and accurately according to the pizza format and production speed.
This integrated process combines cutting and deposition in one operation. It reduces manual handling and prepares the pizzas directly for the next production or packaging stage.
Recipe-controlled settings enable fast changes between different pizza sizes cheese formats and numbers of slices.
Each SODEVA machine is configured according to the cheese formats the required cutting patterns and the production capacity.
Send us the dimensions and weights of your cheeses before cutting the required finished formats and your daily production volume.
Our team will define the appropriate blade technology holding system cutting sequence and level of automation.
Product trials can be carried out in our showroom using your own cheeses. The tests can be attended in person or followed remotely by live video conference.
The machine can also be integrated with weighing checkweighing sorting transfer and downstream packaging equipment.
Contact SODEVA for a technical study of your multi-format cheese cutting project.
