Industrial Cheese Slicer

We offer classic cheese cutting machines for all formats, which could be upgraded to fixed weight with additional modules depending on the future of your markets.

Send us your formats before cutting and after slicing, the desired volume per day and we will send you the characteristics of the adapted machine model. We can process your pre-slicing and overweight to minimize losses and control them from start to finish automatically by reducing them to a maximum.

New !

• Our Vibracut cuts with a vibrating blade of 850 mm the blocks of 800x800x400 mm in lengths with fixed weight, possible levelling of the grinding wheels very easily:

• The Vibracut also allows you to cube or make sticks of perfect shape from 10 mm edge, triangles also ...

Cutting thin slices from all types of cheese and making various shapes

• Advanced vision systems allowing fixed weight and exact cutting between labels:

• Compact machine model capable of slicing cheeses up to 400 mm diameter (radius cut) in portions while preserving the overweight. Sell to private individuals on the internet by the portion ...
• Model of cutting machine for large diameter 900 mm type Comté. Cuts cheeses with three easily interchangeable tools, straight blade, crowns and portions. The same machine makes the crowns of a single cut, core, heart of wheel, middle and outer crown, then the crowns are cut into portions at the right weight on the shelf after weighing or entering the weight by the operator, 200 to 400 grams the portion, the last portion will be sold at variable weight. No loss of excess weight with this simple and economical machine! (video on demand)
• Cutting machines of wheels in bars to feed grated cheese lines or high speed slicer lines.
• Our new patented cutting process allows us to slice cheeses of all shapes at high speed, the cutting is done while constantly holding the cheeses, resulting in an unequalled precision. If necessary, we integrate pre-cutting for blocks of 20 kg and wheels of cheese to obtain the desired formats at the end of the process.

Both round and long cheeses are sliced at a fixed weight on the same machine without changing the tooling.

These new cutting lines dedicated to all types of cheeses and all types of soft or hard cheeses make us win the comparative competitions. We have manufactured cutting lines for comté, abondance, gouda, emmental, tommes, euroblocks and fixed weight cutting for pre-packaged cheese. The return on investment is fast because the excess weight not sold is avoided or recycled. Our software, integrated to the lines' automats, allows a management adapted to the TU1 and TU2 standards by delivering the necessary proofs to the control organisms.

We offer several models; a small one for workshops requiring a small footprint, another model for medium volumes and a high speed one for all formats for large volume cutting.

We offer additional modules to increase your production capacity according to your markets, coring, pre-cutting modules, weighing, adaptation of the cut of loins, slices, angular portions from loins, 3D vision or X-rays, setting to the step for packaging ....

The fixed weight is finally accessible to all at a reduced price without reducing the functionalities. Come and discover it with us!

See you soon!

The Sodeva team at your service.

Videos and brochures on request, classic dividers to complete lines.